Recipes  

 Food

.Almond Cakes
.Asparagus with sauce hollandaise
.Banana Gateau
.Banana-Hedgehog
.Beef olive
.Bienenstich (Almond Tart)
.Bread with Herbs
.Broccoli Bake
.Calf-Dill-Medallions
.Cheese Salad
.Cherry Flan
.Cherry Pudding
.Chicken-breast with Tomato
.Chicken Curry
.Chicken Fricassee
.Christmas Stollen
.Cinnamon Asterisks
.Coconut Macaroons
.Cottage Cheese Cake
.Cream Cheese Gateau
.Digestive Biscuits
.Double Layered Fruit Tart
.Fillet of beef with avocado
.Flan Base
.Forest Fruit Pudding
.Frikadellen (Hamburger)
.Frikadellen, vegetarian
.Hazel-nut plaited bun
.Hermann (Sweet Bread)
.Jam Doughnut
.Lasagne al forno
.Leek Bake
.Noodle minced meat sauce
.Noodlesauce with Gorgonzola cheese
.Onion Pie
.Onion Soup
.Peach Tart
.Pine-apple Tart
.Plum Tart with Marzipan
.Poppy Yeast Cake
.Potato Bake
.Potato Dumpling, fine
.Potato Dumpling, thick
.Potato Pancake
.Potato Salad
.Quark cake
.Rhubarbcake
.Rhubarb Meringue Gateau
.Roast Duck
.Roast Pork (Cooked in a stone mould)
.Rocher Gateau
.Salad with Sheeps Cheese
.Salmon-Dill-Plate
.Semolina
.Sesame Bread
.Smoked loin of pork stew
.Sour Dough
.Spinach Bake with Black Salsifys
.Stuffed cabbage
.Tagliatelle with Ham-Cream-Sauce
.Tomato Bake with Melted Cheese
.Vanilla Snakes
.Vienna Schnitzel and Salad
.Waffles
.Zucchini Soup



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Herborn-Seelbach, January 19, 2003